Vegan and Vegetarian Indian cooking

Realise your dream by becoming your own Indian chef.

Course description

Sunita’s Indian cooking classes are hands-on, informative and interactive.  All classes are in the comfort of her home. She has been giving classes for over 10years. She is a renowned cook in her community.

Cooking classes are route to India. India’s spices really make up India’s character; its colourful, aromatic, magical, mystical nature.

You will learn dishes that are rooted in India's age-old vegetarian and Non vegetarian culinary traditions yet adapted to today's kitchen and lifestyle. www.spicecurry.com

Her classes are an excellent opportunity to familiarize you with the jewels of the Indian pantry – spices, ghee, lentils, basmati rice and much more.

Course details

Start date: Wednesday 17th April 2024
Day(s): Wednesdays
Duration: 8 weeks
Time: 6.30-8.30pm

Location: Bonnevoie

Price: €235 (+€14 for ingredients to be paid to Sunita directly each week)

Registration deadline: Monday 25th March 2024

Your tutor

Sunita Trivedi

Biography

Sunita has been giving Indian Cooking classes via her Spice Curry program for the last 10 years providing interactive cooking, alongside cultural enrichment and group enjoyment. She comes from the north of India, from New Delhi, and is an expert cook, known in her community. experimenting with the fusion between dishes of India. www.spicecurry.com

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